Today we will be offering nine different sausages, including The Al Pastor Sausage made with Berkshire pork, dried pineapple, red onions, cilantro, ancho, and tequila, as well as The Thai Red Curry made with Berkshire pork, lemongrass, toasted coriander, fresh
For the fifth day of The Five Days of Meat, we caught up with Proper Sausages co-owner Freddy Kaufmann, who graduated from the Institute of Culinary Education in Manhattan, and chatted all sausage, filet mignon, smoked bacon and so much
We are honored to be named "Best Sausage" for 2014 by the Miami New Times.
Good morning friends, The bell has been ringing, ringing, and ringing, so there's not much time to spend on today's update. We have ten different sausages in the case today: The Proper, The Dub, The Fig & Blue Cheese, The Romagna, The
6.21.14 Good morning friends, The case is full of sausage, some new ones in fact. There are more cuts of Florida Wagyu, Berkshire Pork, and pasture raised lamb, than ever before. The burger is made with bacon, the potato salad is made
Nineteen of South Florida's best restaurants and shops, each committed to providing food from the most local sources possible worked overtime to present amazing dishes to the locavores who gathered at their tables for a bite and the opportunity to