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Proper Sausages Fine Meats and Delicacies

Proper Sausages wins Snail of Approval

Proper Sausages Awarded Prestigious “Miami Snail of Approval”

Frederick Kaufmann, Julie Frans, Louis Aguirre, Todd Erickson, and Aleric Constantin celebrate the slow food movement.

It was a beautiful, balmy evening at the Raleigh Hotel, as hundreds of fans of slow food and renowned chefs gathered poolside for Slow Food Miami’s 2014 Snail of Approval Awards party.

Nineteen of South Florida’s best restaurants and shops, each committed to providing food from the most local sources possible worked overtime to present amazing dishes to the locavores who gathered at their tables for a bite and the opportunity to vote for their most delicious dish.


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