Proper Sausages Reviewed on Tasting Table
Lamb, venison and pork sausages at Proper Sausages
Proper Sausages’ exquisite links have been available at farmers’ markets and on the menus of restaurants like Blue Collar for just over a year.
Now Freddy and Danielle Kaufmann’s fresh sausages have a permanent home. The Kaufmanns opened their small Miami Shores shop in March.
“The Stout” Berkshire pork sausage has a pleasing richness, balanced by paprika, garlic and Cigar City Maduro Brown Ale ($12 per pound). Whiskey-soaked cherries dot a mellower venison-pork-belly sausage ($16 per pound).
